Schisandra has the Chinese name of wu wei zi, which means “five flavour fruit.” Schisandra berries have all the five flavours, sweet, sour, bitter, umami and salty.
According to Chinese medical traditions, because it has all of the tastes it benefits the five yin organs: the liver, kidneys, heart, lungs and spleen.
The properties of Schisandra are:
One double-blind, placebo-controlled study found that women who took Schisandra berry for six weeks reported a significant reduction in their overall menopause symptoms including hot flushes, heart palpitations, and sweating.
Schisandra Berry (Schisandra chinensis) (1:3), Aqua, Alcohol
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